“Frozen” Castle Cake- How To – Cake Decorating

Are you a huge Disney Frozen fan? This castle cake could easily become your wedding cake. Check it out. It is absolutely awesome! Liz Larson And Leah Larson Demonstrate How To Construct A Castle In Butter Cream With Ding Dongs and Donettes Piped on icing techniques. 25 year Commercial Cake Decorator and instructor provides step by step visual of cake decorating processes, tips , and tools as well as products. Liz teaches how to properly construct the cake for stability and delivery, sharing tried and true methods. These videos are a fun mix of Food, Technique and Artist Flare. Royal Icing 3 eggs whites room temperature 1 pound powdered sugar (confectioners) 1 teaspoon cream of tarter Combine ingredients, beat at high speed 7-10 minutes. Dries quickly-keep covered. DECORATING BUTTERCREAM 2 CUP SHORTENING (SWEETEX) 1 CUP MILK (CANNED MILK IS GOOD) 2 TSP VANILLA 1 TSP. ALMOND EXTRACT ½ TSP.BUTTER FLAVORING 3 LB. POWDERED SUGAR 2 tsp. salt Mix together and beat 10 minutes until light and
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