Still a Girl Beauty Blog

Caterina Christakos is a writer and marketing consultant. For more information check out my google plus account at https://plus.google.com/u/0/108343074257497023499

Thursday, July 23, 2015

Making Liquid Nitrogen Chocolate Bars


Chocolate Meets Science! What happens when you combine warm chocolate with liquid nitrogen for ten seconds? You get chocolate bars! Watch this happen in this video. For a business feasibility study, my group went to the chemistry lab at the University of Western Ontario and experimented with chocolate and liquid nitrogen; making chocolate bars in only seconds! Special thanks to Sandy Zakaria-Holtslag and the UWO Chemistry Department for letting us do this! Source: Making Liquid Nitrogen Chocolate Bars YouTube The post Making Liquid Nitrogen Chocolate Bars appeared first on Food Excess.
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